Join us at Bayards Cove Inn this December for a delicious Christmas dinner to remember enjoying beautifully prepared food served in a wonderful atmosphere.
The team at Bayards Cove Inn certainly know how to make Christmas feel special. The restaurant will be adorned with gorgeous decorations, the Christmas tree will be twinkling and the fire roaring as guests are invited in for an evening to remember.
The festive menu is available Sunday to Thursday throughout December with two courses £25 and three courses £30. Christmas crackers, tea and coffee are included.
Mouth-watering food includes vegan and gluten free options. There’s a choice of starters and then, for the main course, you might a fancy traditional meal of stuffed local turkey ballotine with roasted vegetables, roast potatoes, pigs in blankets, stuffing and gravy, or perhaps you’d prefer pan fried wild bream, roasted new potatoes, olives and tomatoes and homemade salsa verde. There’s also a vegan pea and mint tortellini and confit of duck served with dauphinoise potatoes, slow cooked red cabbage and a plum and apricot sauce.
The choice of four desserts are Traditional Christmas Pudding, White Chocolate Brûlée, Affogato and Classic Sticky Toffee Pudding and after there’s tea or coffee.
Christmas, unlike another time of the year, is irresistibly magic. Come and wonder through Dartmouth and enjoy the lights that adorn every street, before dining at this multi award winning boutique hotel.
To book your Christmas meal, do please give us a call on 01803 839278