GOLD at the Food Drink Devon Awards

We are so proud of our team who added another prestigious accolade to Bayards Cove Inn’s many awards. Last night, at a glitzy ceremony held at the Crown Plaza Hotel, Plymouth, we were awarded Gold at the 2022/2023 Food Drink Devon Awards in the Best Restaurant category.

It’s the second year in a row we’ve won gold in this category, which is testament to our great team, led by our head chef Danny and our general manager Hannah Veale.

Bayards Cove Inn has undoubtedly carved a niche in the South Hams for providing incredible food. And it’s all locally sourced using the very best suppliers, and served with great authority, warmth and smiles by our incredible staff. They are all magnificent!

Hannah (right) and assistant manger Emily Dickinson collected the award, alongside Sarah Thomas, Ann Cole, Josh Mould and David Sharkey. Needless to say, they all enjoyed an incredible night out!